Health Lab Birthday Cake Balls 4x40g

A whole lotta fun rolled into an incredibly moreish party-in-your-mouth. Bursting with three fun-filled layers; a creamy & smooth plant-based custard centre wrapped in light & fluffy cake layer dipped in Mylk chocolate and topped with confetti-like sprinkles!

Health Lab's totally creamy and decadent plant-based custard features a combination of delicious cashew butter and smooth coconut milk! It happens to be naturally darker in colour than old-school dairy-based custard, but delivers 100% nostalgic-custard-comfort-vibes and tastes so good!

Benefits: Plant-based, gluten-free, palm oil-free, vegan-friendly, no artificial colours or flavours, Aussie born, made and owned.

About this brand: A plant-based snack brand blending the ‘health’ customers desire, with the ‘indulgence’ they crave, proving you can have the best of both worlds. Healthy has never tasted this good!

Ingredients: Organic Desiccated Coconut, Organic Brown Rice Syrup, Mylk Chocolate (25%) (Cocoa Solids*, Sugar, Soy Lecithin, Natural Flavour), Custard (12.5%) [Organic Coconut Sugar, Organic Roasted Cashews, Organic Sunflower Oil, Organic Coconut Milk Powder, Tahini Paste (Sesame), Organic Sunflower Lecithin, Natural Custard Flavour], Cashews, Sprinkles (2.5%) [Sugar, Tapioca Starch, Natural Colours (Carotene, Anthocyanin, Curcumin, Chlorophyll)], Natural Flavour, Peanut Butter.

Custard contains 50% Roasted Cashews and 6.9% Coconut Milk. The birthday Cake contains 60% Cake Layer.

*Mylk Chocolate Contains 55% Cocoa Solids Minimum.

Contains: cashew, peanut, sesame and soy.

*May contain Sulphites, Other Tree Nuts, Egg, Lupin, and Milk.