{"product_id":"the-protein-bread-co-protein-banana-bread-plant-protein-340g","title":"PBCo Protein Banana Bread Plant Protein 340g","description":"\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eProtein Banana Bread makes an ideal low carb breakfast. Fast \u0026amp; easy to make, 1 loaf makes 12 slices to keep in the fridge or freezer, so you never struggle with low carb breakfast ideas again. If you’re looking for a Vegan Protein Banana Bread, simply use our Vegan Egg Replacer instead of real eggs. Easy Peasy \u0026amp; Delicious.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003e10g Protein \/ Serve\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e7g Carbs \/ Serve\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eKeto Friendly\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eHigh Protein \/ Low Carb\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eNatural Ingredients\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eGluten Free\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eHow to use:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb class=\"fw-special-title\"\u003eTo prepare one Protein Banana Bread Loaf, you will need:\u003c\/b\u003e\u003c\/p\u003e\n\u003cdiv class=\"fw-special-description\"\u003e\n\u003cp class=\"p1\"\u003e• \u003cspan class=\"s1\"\u003e3 large bananas (approx 300 g)\u003cbr\u003e\u003c\/span\u003e• \u003cspan class=\"s1\"\u003e3 eggs\u003c\/span\u003e\u003cbr\u003e• 1\/3 cup milk of choice (80 ml)\u003cbr\u003e• 1\/4 cup melted butter or coconut oil (60 ml)\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eImportant Tip \u003c\/b\u003e– Like other banana bread recipes, you’ll get the best tasting loaf by using overripe bananas – brown and spotty are ideal!\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003ePrepare\u003c\/b\u003e\u003cbr\u003ePreheat a fan forced oven to 160°C and line a small loaf tin (9cm x 20cm) with baking paper, or use a silicone loaf tin. Using a fork, roughly mash bananas.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eMix\u003c\/b\u003e\u003cbr\u003eEmpty this packet of mix into a large bowl. In a separate bowl, whisk together eggs, melted butter\/oil, milk and mashed banana. Pour the wet mix into the dry mix and gently fold until just combined.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eSpoon\u003c\/b\u003e\u003cbr\u003eThe batter into lined loaf tin. Use a spatula to ensure no mixture is wasted. Spread out the mixture and decorate, if desired.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eBake\u003c\/b\u003e\u003cbr\u003ePlace on the top shelf of pre-heated oven and bake for 70 minutes. Check with a skewer and if needed, bake for another 10 minutes. After baking, remove from tin and place on cooling rack.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eChill \u0026amp; Slice\u003c\/b\u003e\u003cbr\u003eBanana Bread MUST chill for at least 2 hours before slicing with a sharp serrated bread knife.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eStorage\u003c\/b\u003e\u003cbr\u003eBanana Bread must be stored in the fridge (1-4°C) for up to 5 days or the freezer (-18°C) in sandwich bags for up to 3 months.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eAbout this brand: \u003c\/strong\u003eBased in Sydney, Australia, they create Natural, Low Carb Foods with Plant-Based, Keto Friendly \u0026amp; Gluten-Free options.\u003c\/p\u003e\n\u003cp\u003ePBCo. (formerly The Protein Bread Co) was founded back in 2012 after their Founder, Anna Hopkins switched to a low carb diet herself and loved the changes to her body and mind! \u003cspan\u003eToday, they offer an extensive range of natural, low carb foods, everything from cupcakes to pizza and cookies in between!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eIngredients: \u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003eLupin Flour, Faba Flour, Erythritol, Faba Protein, Almond Meal, Kibbled Sunflower, Chicory Root Fibre, Flaxmeal, Chia Flour, Baking Powder, Cinnamon, Natural Flavour, Vanilla Bean Powder, Salt, Monk Fruit.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cbr\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"GMB IN-HOUSE","offers":[{"title":"Default Title","offer_id":43252092109039,"sku":"","price":0.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0646\/0889\/5215\/products\/June2022ProductResizing_39_1d52f33f-8b9c-4977-936d-30d69f0c5392.jpg?v=1661926674","url":"https:\/\/goodnessme-box-staging.myshopify.com\/products\/the-protein-bread-co-protein-banana-bread-plant-protein-340g","provider":"GoodnessMe Staging","version":"1.0","type":"link"}